Jansz

Avanti Keskar Ramachandran's note

A combinations of a classy restaurant indoors and outdoors in the Rose garden, a lounge and bar and private dining rooms, small but exquisite menu and some top notch service! We had the lamb, seabass, yellow tuna ceviche and oysters… all absolutely delicious and very delicately flavoured!

— Avanti Keskar Ramachandran