Tiya

In San Francisco's Marina District, Tiya is a refined modern Indian restaurant that reimagines bold traditional flavors through a contemporary California lens. The elegant dining room features inventive cocktails crafted by award-winning mixologists, complementing dishes that showcase seasonal produce and innovative technique. Standout offerings include the scallop balchao with uni malai curry and caviar, coal roasted barramundi with crab cutlet and Bengal mustard curry, lamb chop